Posted on Thursday 17 July 2008
Starbuck’s just launched a few days ago new drinks that they are testing out in the Southern California market. While checking out their new ‘Sorbetto’s’ I came across one in particular. The Pinkberry Sorbetto caught my attention, as it was touted as having a creamy yogurt blend with a tangy zip. We can’t help but point out the cross promotions here since we know that an investement firm headed by a Starbuck’s owner has a huge stake in Pinkberry. Whether or not they use Pinkberry products that’s unknown.
